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Bangladesh

Survival Cooking Initiative

The motivation behind this project was to learn how people can survive and cook food in emergency situations like natural disasters, power shortages, or remote areas where modern cooking facilities are not available. We wanted to explore simple, traditional methods using natural resources such as fire, stones, and leaves to ensure food security and safety.
We demonstrated survival cooking methods using natural materials without modern stoves. Potatoes were cooked using hot stones and fire. We also wrapped food like eggs in banana leaves, covered them with soil, and cooked them using heat from fire and natural insulation. Dry leaves and wood were used as fuel to maintain the fire. This showed how food can be prepared safely in emergency situations using simple, natural resources.
We learned practical survival cooking techniques using natural materials like fire, stones, soil, and leaves. We understood how to cook food safely in emergency situations without modern equipment.
Number of participants
344
Service hours
1376
Beneficiaries
1000
Location
Bangladesh
Topics
Health lifestyles
Humanitarian action

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