On Saturday 22 February 2025, I organized and participated in the Lilongwe Archdiocese Scouting Founder's Day celebration at St Francis Parish in Area 25. The event brought together Scouts from five local parishes and of different backgrounds for a fun-filled cooking competition. Through this initiative, Scouts developed valuable cooking skills and learned how to prepare balanced meals, showcasing traditional Malawian dishes such as chigwada, nsima, and chisoso.