Volunteered at Soup Kitchen and Relay for Life

We cleaned the dining hall, cleaned bathrooms, served food to homeless adults and children. We helped restock the Food Kitchen and organize the pantry. We made sandwiches and prepared foods to serve. We bagged extra foods to give out to the people. We prepared the kitchen for the next week by wrapping silverware. We helped out where we could at Relay for Life Program.
Number of participants
20
Service hours
218
Location
United States of America

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